All posts tagged: vegetar opskrifter

Spiced Pumpkin Bread

Its been longer than usual since I last posted any tasty recipes, tut tut! Recently I feel like I’ve been chasing my tail, trying to catch up on to many things all at once! However, it’s pumpkin season! And I have made pumpkin jam, pumpkin pasta, pumpkin pie and in this recipe- Spiced Pumpkin Bread! And believe it or not, Im not pumpkined out yet! I thought I’d share this recipe with you, that I created for Kitchen Garden Magazine last month, as its super seasonal and delicious. Its a lovely moist cake and surprisingly filling, which I think makes a good cake for taking on a trip, up a hill or into an Autumn forest. Or simply enjoy with a hot cup of tea in a warm cosy spot! And as I wait for next weeks pumpkin pie entry to bake in the oven, I’ll try and catch up on some of those many lists that need doing…. ______________________________________________________ Spiced Pumpkin Bread  Makes 2 loaves (suitable for freezing without the icing) 225g butter, melted, …

Grillede Majskolber med Kryddersmør – In Danish

A few times a month, I will be posting some of my recipes in Danish too. 🙂 So if you see something you cant read, just scroll down till you can!   Vi har været så heldige med september vejret her i Skotland i år, at vi endnu kan nyde nogle lune sensommer aftner. Så da jeg faldt over hele majskolber med blade, i min lokale gårdbutik, måtte jeg straks hjem og putte dem på grillen. Flere frugter og grøntsager, såsom bananer og majs er så genialt designet fra naturens side, at de kommer med egen emballage, som kan bruges til transport, samt madlavning. Bladene på majskolberne fungerer som en slags naturlig folie, -så når kolberne grilles er der intet behov for sølvpapir! Smart ikke? For mig er majskolbe-spisning ensbetydende med smør! Så til denne opskrift har jeg lavet en kryddersmør med chili, der fremhæver majsens naturlige søde smag. _______________________________________________________ 4 pers.: Ingredienser 4 friske majskolber med blade 75g smør ½ tsk sød paprika ½ tsk cayenne peber 1½ tsk groft havsalt 1 tsk purløg, …